We've reviewed a lot of different foods since starting this blog, but one area we haven't delved much into is edible flowers. We've reviewed
squash blossoms, but I think that's it. As we mentioned in that review, make sure any edible flower you feed your guinea pig comes from a safe source and has not been treated with chemicals.
Today we're going to review our second flower: marigolds. Marigolds are a yellow-orange flower that humans
often use in salads, and
has been used as an herbal medicine when applied topically to the skin to treat cuts, bruises, skin inflammation, and ear infections.
Guinea pigs
can eat marigolds, although marigolds should be
an occasional treat, not part of our daily feeding. (Let's say once a week to be cautious since we haven't seen a specific feeding frequency quoted.) Dried marigolds appear in
Kaytee Timothy Hay Plus Marigolds, which we've previously reviewed.
The humans got the marigolds from Whole Foods, and checked the package to make sure they were organic. The package said "rinse when ready to use," so the humans made sure they did that.
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"Edible" and "Organic" are good words to look for when buying flowers for your piggies to eat! |
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Yum! |
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More flowers, please? |
We didn't much care for
the dried marigolds in hay, but fresh marigolds are really tasty! We liked the petals much more than the little stringy parts of the flower. Marigolds get 5/5 stars!
Just tired marigolds on my guinea pigs Louis and Clark went crazy. So glad I looked it up and found this site. Hello followers.
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