After doing the blog for so many years, it's been getting harder and harder to find foods that we haven't review yet that we know are okay for guinea pigs to eat. There were times we worried that we'd have to retire our food reviews because we've simply eaten everything we can in the produce section at the grocery store. Fortunately, the human are subscribed to Blue Apron, which sometimes provides unusual types of produce we've never heard of. (For example, see our review of Atlas Carrots.) Recently, the humans got an "Alcosa Cabbage" from them, which is another new one to us. We looked it up, and it turns out it's a type of savoy cabbage. This means we can have it 2-4 times per week, but only in small portions because it's a gassy food.
|I'll take this row, and you take the other row. Deal?|
|Hey, who gets the middle row?|
Alcosa Cabbage gets 5/5 stars!